Cinnamon Crumble

In a large bowl mix together

2 1/2 c oats

1 ½ tsp cinnamon

In a small bowl with a fork whip

2 Tbsp coconut oil

1/3 c honey

1 tsp vanilla extract

Mix the honey mixture into the oats.

Spread on parchment.

Bake at 300° for 30 min.

Pictured in the glass

½ c Greek yogurt

½ c frozen berries

Tbsp of flax, chia, and flax seeds

¼ c of Cinnamon Crumble